Low Carb Vegetble soup

Ingredients

1 lb. ground beef

1 onion, chopped

2 cloves garlic, minced

3 c. chopped cauliflower

1/2 c. carrots, sliced

1 c. celery, sliced

14 oz. can diced tomoates

6 c. beef broth

14 oz. can green beans

1 tsp. Italian seasoning

15 oz. can tomato sauce

1 bag cauliflower rice

salt and pepper to taste

Brown ground beef with onion and garlic. Drain fat. Add remaining ingredients. Bring to boil. Reduce heat and simmer until veggies are tender (about 20 mins.)